Not your usual caffeine fix, but definitely worth trying!
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Crickets and mealworms: nutrition for the future
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Christmas ice cream in Poland
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People either love the eggnog or hate it. There doesn’t seem to be a middle ground. I admit, I never liked it, but this Christmas I had a new eggnog experience, and I feel that this beverage deserves a spot here on my blog.
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People do not usually think of Iceland as a culinary “Mecca” but, as I discovered in both my reading and our travel there, it is, in fact, a wonderful destination for foodies and gourmets.
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Yes, it’s heavy, but it’s delicious!
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A spoonful of olive oil can go a long way.
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Fresh, healthy, and delicious. Even a beginner can do it.
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A less messy way to enjoy watermelon
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Ancient Greeks were already using it some 4,000 years ago…
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Have you ever been to a place where EVERYTHING you ate was delicious? I have.
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A unique cup of java in Cyprus.
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Searching for the most unique and delicious ice cream.
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An idiomatic expression? A symbol? Or a real dish?
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A great recipe I learned from my mother-in-law. When mangos are ripe, try this flavourful and delicious salad which can complement any meal.
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Every time I mention eating goat meat, people typically react by saying that they don’t like it because the flavour is too strong and meat too tough. Well, not if you do it right.
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While Cuba is not a top destination for foodies, it does have lots to offer.
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Fresh, natural and delicious cider in the heart of Cowichan.
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Food and art combined to bring people together
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The January 6 traditional delight
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